Featured photo by Jason Leung on Unsplash Sushi is thought by many to be a quintessential Japanese food and one of Japan’s most iconic dishes. From grocery store sushi to high-end luxury sushi, there is a large range of sushi experiences in Japan. Today, we will […]
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One great way to consistently and actively support Black creators is to consciously spend your yen at Black-owned businesses. Since we are foodies and culinary tourism experts, we’ve put together this list of some wonderful Black-owned restaurants across Japan! Be sure to check them out…
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Have you ever been so hungry that you could eat a cow? Well, yakiniku has the answer! It’s all the glory of a backyard BBQ with none of the inconveniences like shopping, preparing the meat, cleaning up, or mosquitoes! Yakiniku is both simple and delicious…
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Eat Play Works is a new community co-working space that has found the perfect combination of comfort, tranquility and professionalism, in its 6 floors there are 17 small restaurants, conference rooms, individual and group work spaces, rest rooms, kitchenettes, among other things. The place has a design that focuses on the work needs of new generations…
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Driving along Route 55, we went down a short steep road to a parking lot for Konjo-In Shrine and Seibu Kyu-Jo Station. That’s where we found the restaurant, a two story house nestled in Totoro Forest. Entering through its noren curtains, the owner’s friendly voice welcomed us into a corridor glowing with lamps illuminating the paper sho-ji door…
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RAINBOW RAMEN? If you want to try something fun and colourful, and happen to be in the Shibuya area, I highly recommend giving this a try. This is not your typical ramen, and I think the novelty of this restaurant is worth a visit. Plus they have decent prices and it’ll add a splash of colour to any instagram feed!
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Today we are so happy to ask some questions to Eka Wong, author of the “Hungry in Tokyo”, “Hungry in Osaka” and “Hungry in Kyoto” books….
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Food is a beautiful and delicious way to push us out of our comfort zones and experience a new culture. That being said, food is tied tightly to our emotions, and if you are travelling with children or particularly picky-eaters, it can cause a rift in your travelling party and unneeded stress for everyone.
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When we heard that a new burger restaurant opened in Tokyo, it caught our attention. BUT when we heard that this restaurant specialized in Matsusaka (a type of wagyu) Beef Burgers, we felt the urge to go there and try for ourselves!
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