Tokyo is the capital of Japan and one of the best places to be for foodies. The busiest city in the country, it’s lit by neon lights, has high skyscrapers, and a historic and religious touch because of its famous Meiji Shinto Shrine (and plenty of […]
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Welcome to the world of Moe san, aka Kimono Mom! Kimono Mom is a Japanese YouTuber with over 2.3 million subscribers, who started her channel in 2020 as a way to share her passion for Japanese food and culture. She describes herself as an “ordinary mom” […]
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The most famous Japanese foods, such as Sushi and Ramen, have spread over the world thanks to Japanese restaurants, and almost everyone is familiar with them. In fact, Japanese cuisine is much more diverse than its most popular dishes, and some Japanese dishes may seem a […]
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Although the summer season in Japan is hot and humid, these amazing seasonal foods will definitely boost your appetite and cool you down! You can try not only typical summer ice-creams but also a variety of tasty festival food.
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For a thousand years, the process of fermentation has been present in all civilizations, in order to preserve food for winter, make delicious varieties of snacks, and to create different types of drinks (like wine and beer). In Japan, fermentation touched and shaped many areas changing […]
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For many people who have a keen interest in Japan, one of the underlying factors of said interest is their infatuation with Japanese cuisine. Japanese cuisine has gained exponential popularity over the years due to its wide variety, deep tradition and equally rich flavours. However, despite […]
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Japan is well known for its culinary beauty and food culture, and this also includes Japan’s large variety of desserts and sweets. One of Japan’s oldest forms of sweets is known as wagashi (和菓子), a traditional confectionary that has been enjoyed for centuries. The history of […]
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The delicious and eye-catching quality of Japan’s treasured dish, sushi (寿司 or 鮨), generates a unique bundle of sensory experiences through its colorful presentation, scent, and taste. Being selective and tentative of the varieties of sushi available, in a restaurant is an opportunity to explore and […]
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Crispy, crunchy, can be savoury or sweet. What am I referring to? The Japanese Senbei that is! Brings back memories of 2018 where I made an awesome Japanese friend on campus, who then gave me Japanese snacks to enjoy before she headed back home. Among these […]
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Do you wish to visit Japan and learn about its culture while enjoying the local and traditional foods? If yes then you may find the Awa Odori festival that is held in the Tokushima prefecture interesting. Furthermore, Tokushima, located on the eastern side of the island […]
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