It’s that time of the year again! Meteorology companies across Japan, including the Japan Meteorological Agency, have begun releasing their first forecasts for the cherry blossoms of this year. Hanami viewing has always had a very special place in the hearts of the Japanese people while […]
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Japan, a land of remarkable contrasts and profound beauty, is ready to inspire your wanderlust and ignite your spirit of adventure. Whether you’re planning your maiden voyage to this culturally rich country, or are a seasoned traveler returning for more, this comprehensive guide is the perfect […]
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Wow! Isn’t it beautiful? Despite the temperature or colour of the seasons all year round, they each contain a special little magic of their own. Now when it comes to Japan, I’m telling you this magic multiplies by 10 (lols). Honestly, you would think the sights […]
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May is a wonderful time to visit Tokyo, as it’s when spring is at it’s peak. From strolling through parks to trying out limited-edition sweets, there are countless ways to immerse yourself in springtime. Additionally, May marks the start of many local festivals, including the Kanda […]
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Seasonal changes are celebrated throughout the year in Japan and food culture often reflects and deepens appreciation for these changes. There are often myriad ways to literally “taste” the cyclic changes occurring month to month in Japan, and tea is no exception! A green tea with […]
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Boarding the JR Odoriko Limited Express train from Tokyo Station, a scenic two-and-a-half-hour journey will take you far, far away from the hustling and bustling capital, through the heart of Yokohama, through tunnel after tunnel, before suddenly emerging into a completely different world… Along the breathtakingly […]
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Once a year, come spring-time, one of Japan’s greatest natural mysteries leaves the dark, murky ocean deeps to light up Toyama Bay in a once in a lifetime light show that can’t be found anywhere else. Literally translating to Firefly Squid, the glowing Hotaru-Ika has not […]
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Spring is finally here and we are ready to put away our coats and scarves to go back to long walks in nature and picnics in the sun. Spring in Japan not only brings warmer weather and its fantastic cherry blossoms, but also many seasonal foods […]
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Spring in Japan is not only limited to eating sakura-flavored foods. It’s also a great time for harvesting and eating takenoko (bamboo shoots). Sakura may be the symbol of spring, but takenoko is known to be the taste of the season. Have you ever tried any […]
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Spring, or haru (春) in Japanese, occurs during the months of March, April and May. The last frost disappears as nature comes back to life in colors of green and pink. Cherry blossoms will bloom as the season’s greatest delight, welcoming in milder weather. Spring may […]
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