Oden is a light and easily digestible Japanese stew, very warming in the cold winter months. The savory flavor goes well with rice, noodles and sake. This comfort food can be enjoyed solo or with a group of friends.
Read MoreIn Japan, as a harbinger of autumn, kaki seem to conjure up thoughts of all the delicious foods to come with the season. There are two main types of persimmon available almost everywhere in Japan.
Read MoreJapanese craftsmen and women are well known for having an eye for detail, passion, and a taste for high quality ingredients…
Read MoreFollowing up on our Top 5 Summer Foods post — here are 5 more must try dishes to beat the heat in a sweltering Japan in August! Take a look at these summer favorites and book one of our tasty food tours during your stay in Japan.
Read MorePerfect for sweltering-hot Japanese summers, cold sake is served around a refreshing 8 degrees Celsius. Its delicate aroma contrasts the intense flavor and goes well with mildly sweet and sour foods.
Read MoreJapan has a unique beer culture and brands which might not be as well known or popular as sake (nihonshu or rice wine) but for me, when you start understanding the culture of beer probably you can learn more about what’s unique about Japan.
Read MoreMayonnaise is never far away from a meal in Japan. Whether it’s attached to your convenience store bento (lunch box), on a side dish at lunch, or a pocket size bottle called, ‘My Mayo’, bought from a variety store, it’s a daily condiment.
Read MoreTofu comes in many shapes and sizes. The versatile ingredient can be baked, grilled, stir-fries, cooked or even served as a sauce, shake, or salad dressing. Depending on how you want to use it, you can buy extra soft, soft, firm, or extra firm tofu.
Read MoreSummer Matsuri (festival) season is just around the corner in Japan, here’s a roundup of the must taste experiences to put on your trip plan!
Read MoreNo visit to Japan is complete without a visit to the sushi bar. Kaiten sushi is a great way to experience many kinds of sushi, but you also want to make sure that you get the best experience. Knowing what to expect and how to use all of the additional condiments correctly will enhance your experience at any kaiten sushi restaurant.
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