Tokyo recently earned the title of “World’s Best Large City” in Conde Nast Traveler’s 2024 reader survey, marking the sixth time Japan’s capital has received this prestigious recognition. The survey, which excludes U.S. cities and has been conducted since 1988, drew over 575,000 votes in Tokyo’s […]
Read MoreIn Japan, there’s a cherished tradition taking place every November when temples and shrines fill with brightly dressed children, proud parents, and an air of festivity. This celebration is Shichi-Go-San — a longstanding Japanese tradition that honors children who have reached the special ages of 3, […]
Read MoreAs the leaves transform into stunning colors of red and gold, November in Kyoto brings a magical atmosphere that invites exploration. View the scenic maple leaves in the garden of some of the best temples in Kyoto, try out the seasonal food that is the freshest […]
Read MoreEvery year on November 3rd, Japan celebrates Bunka no Hi (文化の日), or Culture Day. This national holiday gives an opportunity for the Japanese people to celebrate their culture, historical achievements, and artistic creativity. It’s a day made to appreciate the richness of the diverse cultural heritage […]
Read MoreTokyo in November is a captivating blend of autumnal beauty and cultural richness. The city transforms with the changing seasons, as parks and gardens showcase stunning red and golden leaves. Visitors can savor seasonal delicacies, attend cultural festivals, and bask in the glow of citywide illuminations. […]
Read MoreDo you have a sweet tooth? A curiosity about traditional Japanese culture? Or perhaps an eye for culinary aesthetics? If you’ve said yes to any of the above, you are definitely in for a treat. Nestled in the heart of Hiroshima’s culinary traditions is a confectionery […]
Read MoreNovember is a great time to be in Osaka, a vibrant city that blends contemporary lifestyles with rich cultural heritage. While the autumn foliage may come a bit later than usual to Osaka this year, the city’s bustling energy, traditional festivals, evening fireworks, and spectacular cuisine […]
Read MoreHey foodies, today let’s taco ’bout one of Japan’s tastiest and most popular dishes — taco rice! Taco Rice, or タコライス (Takoraisu), is a beloved Okinawan dish that combines elements of Mexican and Japanese cuisines. While a staple in Okinawa, its popularity has spread to Tokyo […]
Read MoreIf you have been to Japan, one of the foods you must try is kamaboko. These delicate, yet flavourful, Japanese fish cakes have been a part of Japanese culinary tradition for centuries. Made from pureed white fish and steamed to perfection, these bite-sized morsels come in […]
Read MoreBuffets. All-you-can-eat. These types of establishments are so common in the Western world that it might be surprising to hear that they can be a bit harder to locate in Japan. There are still plenty of great restaurants where you can eat as much as your […]
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