About Us

We are a passionate team with the vision of delivering
the best & exiting experience for customers

Travel . Tours . Adventure

Our Team




Ramona Falivene
GUIDE

Ramona is Italian and LOVES food. She ran restaurants before moving to Japan with her husband. Her aim is to instill in our guests her passion for Japanese cuisine, and helping them to understand the many interesting aspects of life in Tokyo. Ramona also helps on our Training team!


Josh
GUIDE

Josh came to Japan in 1983, living in Sapporo for a short time. He then moved here in 2005 and has since lived in Hokkaido, Ibaraki, Chiba and now Tokyo, traveling extensively around Japan. Josh is an expert on many parts of Japanese food culture and loves answering questions. His favorite food in Japan is from Hokkaido and called jingiskan.


Asami
GUIDE

Asami is a true food and drink lover having spent her entire professional career in the restaurant industry. She is originally from Japan but lived in the United States for nearly 10 years. Asami has worked in multiple high-end restaurants on the Las Vegas Strip, and has a passion for sharing her knowledge of food and beverage with those around her.


Why Choose Us


Browse for Cities and Food

Take a look through the 40+ culinary adventures we offer in Tokyo, Kyoto, Osaka, Mt Fuji Area and Hiroshima. Day, evening and family friendly tours available.   learn more

Choose Your Tour

Pick the tour or tours that best suit your schedule, your group, and your interests! Reserve the date and send us your requests.   learn more

We Take Care of the Rest

Our team will contact you with starting location, and we will be ready to help you create the most delicious memories. Want a custom tour? Be sure to contact us!   learn more




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Culinary Destinations

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Tasty Tours

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Local Experts

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Happy Eaters

What Customers Say


  • Last minute booking of a wonderful and unique experience. Our hotel concierge told me this was the only food tour outfit worth using in terms of satisfaction. Lauren’s communication before and after we got to Tokyo was stellar. They squeezed us in with another lively group who we wound up being connected to from home. Go figure!
    Lorre W
    Chicago, Ill
  • We spent a very informative morning with Michie at the Tsujiki market, exploring lots of alleyways and hidden gems, sampling so many different kinds of unique food products and buying some specialty items to take home to NZ. Thank you so much Michie for giving us such a wonderful insight into your cuisine and sharing your culture with us. We are now looking forward to our evening tour on Thursday!
    Shelley and Bruce
    Auckland , NZ
  • This was really one of the biggest highlights of our trip. I travelled with my two kids (11 and 13 yrs) who cannot stop talking about it. The guide was both knowledgeable, and friendly and went out of her way to make sure we learned both about the food, culture and history.
    Luke D
    Retro Osaka Shinsekai Tour