With March marking the beginning of spring, it’s not only nature that’s entering a new season, but the foodie world as well. Have a look at a couple of the exciting events available in Kyoto this March.
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Kyoto has innumerable souvenirs to choose from. Yet, one souvenir continues to outrank the rest. Yatsuhashi is one of the most popular souvenirs from Kyoto. Some studies have shown that over 40% of the tourists visiting Kyoto, Japanese or otherwise, take yatsuhashi back with them as a souvenir for their loved ones.
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Traditional sweets in japan reflect the seasons in both ingredients and appearance. Inspired by nature, these delicious and beautiful desserts are a must try when you visit in Japan.
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The Kyoto area has a lot of pure, underground, spring water. This clean, clear water is does not have a lot of hard minerals and tastes pure and mild. Because of this water quality, Kyoto’s tofu, tea, sake, and many other foods are so delicious. Today I’d like to introduce you to 5 famous Kyoto foods.
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