Inside the World of Shokuhin Sampuru: The Japanese Art of Making Fake Food
July 31, 2023
By Amna Bibi
We all know that Japan is home to the most interesting, adorable and lovely inventions. You might have heard about the inventions like edible culinary spoons and forks made of potato starch and sometimes sugar, or about the genetically modified scentless garlic and even the grafted […]
0 Read More