When the cold months arrive in Japan, there’s nothing more comforting than a steaming bowl of oden, a gentle, savory stew where a variety of ingredients simmer slowly in a fragrant dashi broth. You’ll find oden everywhere during winter: in cozy street stalls, lively izakayas (Japanese […]
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If you are planning a trip to Japan, Tokyo must be one of the cities that you are thinking of visiting. And why wouldn’t you? There are a lot of things to do in Japan’s beautiful capital, from fun-filled activities such as going to the tops […]
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As winter settles over Japan and the air turns crisp, many travelers reach for warm comfort wherever they can find it. If you’re a matcha lover (or even matcha-curious), you’ll be happy to know that the chilly months make this iconic green tea even more enjoyable. […]
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As fall foliage makes an appearance, the sakura shrimp makes its way into culinary delights in Japan. If you’re foodies like us and look for an opportunity to try local food every time you travel, here’s a little secret. On your next trip to Japan, try […]
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Yamato Sample Seisakusyo is, as its name suggests, a company that makes food samples. These are plastic food samples that you see on display in front of dining establishments. It is an art in itself to recreate these as well as possible and truthfully. They also […]
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Wagyu has become shorthand for luxury beef across the world, but within Japan, this word carries a much deeper and more nuanced meaning. Wagyu simply translates to “Japanese cow,” yet behind lies a complex network of regional identities, bloodlines, feeding philosophies, and centuries-old traditions. Much like […]
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If you’ve ever been to a restaurant in Japan, you may have found yourself in the following scenario. Whether it’s alongside your drinks or at the moment you take your seat at the table, a member of staff will bring out a small dish for everyone […]
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If you have visited Japan before, you may have noticed the country’s vibrant and welcoming drinking culture. Streets are lined with izakaya (Japanese pubs) where you’ll find numerous salarymen enjoying a glass alone or with colleagues. You might even see people strolling with their favorite canned […]
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Shikoku (四国), an island comprising four prefectures, is a treasure trove of natural beauty, rich traditions, and unique culinary experiences. Often overlooked by travelers rushing between Tokyo and Kyoto, Shikoku offers an authentic Japanese journey where history, culture, and nature seamlessly intertwine. From scenic train rides […]
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When visiting the Setouchi area in Japan, what’s the first thing you think of? Beaches? Okonomiyaki? Hot springs? While these options may all be popular in this region, the first thing that comes to mind for many people is the Setouchi lemon. This is a type […]
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