11 Sep | Jessica Iragne |No Comments

Staff of the Month August 2019: Jenkie from Tokyo

Today we’re more than happy to introduce you to Jenkie, from our Tokyo team. This month is a bit special because Jenkie is not a guide but she is very important to the whole company and our operations at Arigato Japan…

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17 Jan | Jessica Iragne |No Comments

Expat in Japan Interview – 10 questions to Anne-san CEO of Arigato Japan

There is no better way to discover and immerse in a country’s culture than food. Food is a universal language that connects people from all over the world. Joining a food tour will help you discover hidden gems you wouldn’t find on your own, expose you to many unique flavors and will allow you to connect with locals like you can never imagine…

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Strawberry 🍓 season in Japan! This modern green tea and strawberry parfait in a traditional Matsu box is so yummy! #eatseasonally #tokyofoodtour #pastandpresent ...

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Perfect pair- traditional Japanese sweets (wagashi) and rich matcha tea. Bitter-sweet balance! #washoku #matcha #kyotofoodtour ...

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