Japan’s famous green tea, matcha, has captured the hearts and palates of tea enthusiasts around the world. More than just a beverage, this drink is a cultural symbol that embodies the essence of Japanese traditions. From its vibrant green color to its unique preparation methods, it […]
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Japan’s culinary landscape is well-known for its variety of choices when it comes to seafood, as the island country provides a geological advantage for access to the freshest fish and other creatures in the ocean. Within their waters lies the heart of Japan’s sushi and sashimi […]
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It’s chewy, soft, slightly sticky, and sometimes has sweet fillings. It also pairs deliciously with green tea (matcha included) and is considered one of Japan’s oldest, traditional desserts. Have you guessed it yet? You’re CORRECT! It’s Mochi (もち)! Considered a sub-group of Wagashi in Japan (confections), […]
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Hiroshima is famous worldwide as the site of the atomic bombing in 1945. People from all cultures often go here on day trips to go to monuments and witness the remnants of war. Additionally, those who are more familiar with Japanese culture would also go here […]
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Shiga is a Japanese prefecture that sits between Kyoto and Nagoya and is easily accessible by Shinkansen from any of the major cities in Japan. It’s mostly known for Lake Biwa, the largest lake in Japan and a popular outdoor recreation travel destination. But it is […]
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Known for some of the best wagyu beef in Japan, Hyogo Prefecture also has plenty of other must-try foods that we will introduce you to today. Located on Honshu island, the prefecture has spectacular nature, landmarks, and amazing food. The biggest city is Kobe, a vibrant, […]
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The capital city of the Hiroshima prefecture in Japan, Hiroshima is a beautiful city with an intriguing past. It has a lot to offer from amazing food and good shopping to historic monuments. Even if it is probably best known for the atomic bomb dropped on […]
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Have you ever visited Miyazaki Prefecture? Miyazaki is known as “The Sunshine of Japan,” since it has the longest hours of sunlight in Japan. They take advantage of this comfortable climate and environment to host sports camps and various water sports. Moreover, it is a great […]
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Forget the traditional roses and fancy dinners, Valentine’s Day in Japan takes its own unique turn, where chocolates are in style and love takes on a different flavor. Let’s delve into the delightful world of this cultural celebration, exploring its history, and traditions, and why it’s […]
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In the embrace of winter, Japan transforms into a tapestry of flavors with Bishunabe at its heart—a culinary gem originating from the sake-brewing district of Saijo in Hiroshima. While people may know Hiroshima for its iconic okonomiyaki, tsukemen, and oysters, the city offers a plethora of […]
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