As the temperature drops and tourists and students alike return to their homes to celebrate the holidays, Tokyo transforms into a winter wonderland, offering events and activities not commonly seen throughout the other months. From unique conventions and traditional festivals, there is plenty to do in […]
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In Japan, every autumn, “Shinmai” (newly harvested rice) is sold, making it the season when rice is the most delicious and popular. However, do you know when exactly rice can be called Shinmai? In this blog, I will introduce the definition of new rice, its harvest […]
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Today, we are excited to introduce Zen Kokyū, or Zen Breathing: techniques created by Yuki Shiina aimed to help people relax, take control of their health, and improve their physical and well-being. Zen Kokyū includes techniques that are accessible for everyone, and we were able to […]
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From icy delights to vibrant seasonal fruits, these refreshing foods are sure to bring a smile to your face and provide the perfect snack for those sunny days. In this season of matsuri and fireworks, we have created a list of must-try supermarket foods this summer. […]
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The delicious and eye-catching quality of Japan’s treasured dish, sushi (寿司 or 鮨), generates a unique bundle of sensory experiences through its colorful presentation, scent, and taste. Being selective and tentative of the varieties of sushi available, in a restaurant is an opportunity to explore and […]
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Recently, the team here at Arigato Travel has had the pleasure of featuring Nihon Kindai Reiho, a recent Omotenashi Selection gold award winner, on our blog. It is such a great achievement to have under their belt, proving just how amazing the company is to those […]
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As spring slowly finishes, we wish the cherry blossoms, azaleas and other spring flowers good-bye for another year and prepare to welcome a new season! Strangely enough, during the very first month of summer, temperatures in Japan do not instantly spike to their crazy highs. To […]
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TEA AS PERSONAL REVELATION If you’re reading this blog post in a busy place, perhaps surrounded by a lot of people moving around, it might be helpful to put on a pair of headphones and move to a quieter place. Or maybe you’re actually multi-tasking at […]
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We had the pleasure of interviewing Andrea Fazzari, the multi-talented creative based in Tokyo, Japan. With a diverse background in fashion, film, and photography, Fazzari draws inspiration from the city’s rich culture and cuisine. As a James Beard Award-winning author, photographer, designer, and chef collaborator, she […]
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Have you ever heard of Bento boxes? Those small, neatly packed meals served in a compact container. This work of art has been a staple of Japanese cuisine for centuries. But they are more than just a convenient way to carry food; they are a cultural […]
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