Arigato Travel Weblog
Three Must-Visit Neighborhoods In Nagoya
Nagoya is a city steeped in history and innovation, famous for its unique blend of cultural heritage and modern attractions. Known as a hub of Japan’s automotive industry, it’s also celebrated for its historic sites, including the majestic Nagoya Castle and Atsuta Shrine, one of Japan’s […]
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HEALTHY TRIP TO SURUGA: CAPTURE ITS COLORS
What colors come to mind when you think of Tokyo? For me, it’s Tokyo Tower’s brilliant red and the night sky’s deep black. When I think of Kyoto, I imagine the vibrant red of Torii gates, the green of nature, and the noble purple. Like this, […]
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Kicking It Up a Notch: Interview with Emiri Iwamoto a Karate Champion and Fitness Instructor
Today, we have the pleasure of interviewing Emiri Iwamoto, a Japanese karate champion and sports and fitness instructor. Emiri’s journey in karate began at a young age, and her dedication to the sport has led her to achieve remarkable success on both national and international stages. […]
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Attractive Blooms – An Interview with the Ikebana Artist, Kayoko Kondo San
Please welcome Kayoko San, an ikebana specialist who offers classes in Nagoya and sometimes in Tokyo! She has spent the past 7 years teaching ikebana to people from various countries and has been practising this amazing skill for almost 20 years. Her pieces are a real […]
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Warm up with Okayu: Japan’s healing comfort food
Okayu, a Japanese dish, simple yet profound, holds the secret to both comfort and joy. It is well known that Japan has many different delicacies, and Okayu is one of them. Like most Japanese meals, it is rooted in culture and has multiple variations. This article […]
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The Art of Ikebana
Also known as kadō, Ikebana is by far the most attractive flower arrangement method. Literally, Ikebana means ‘’giving life to flowers.’. Compared to the Western styles of flower arrangement which are commonly marked by placing a bunch of flowers in a vase, Ikebana focuses on aesthetically […]
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Everyday Meals In The Japanese Countryside: Food I Love Eating!
The Japanese countryside offers unique culinary experiences. Read on to learn about natural farming in Shikoku, see delicious daily meals from an Ehime prefecture homestead, and consider the outlook for local foods of rural Japan. Make sure you bring along some snacks because believe me when […]
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SAIJO’S 2024 SAKE MATSURI: THIS OCTOBER
Sake. Smooth, simple, elegant. With its notoriety and worldwide acclaim, this sophisticated fermented rice wine can be argued as Japan’s national alcohol. For all those who’ve given it a try and now proudly call themselves fans of this delicious beverage, we have something in store for […]
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Taste of Jimbocho: Tokyo’s Second-Hand Book Capital
Throughout our lives, books have always been a great source of information and inspiration. Digital books have recently gained popularity as they are lighter and better for the environment and your pocket. However, a digital book will never have the same feeling as a paper book. The […]
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Celebrating Japan’s Unique Tea Brews and Blends!
Japanese tea is not merely just a beverage but the emblem and heart of Japanese culture, often known for its rich flavours and tons of health benefits. Tracing its roots back over a millennium, Buddhist monks introduced tea to Japan from China, which was quickly popularised […]
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