“Hiyaoroshi” sake is a special Japanese drink that holds a special place in the country’s autumn seasonal traditions. The drink has an alcohol content of 15%. Hiyaoroshi stands for the way the drink is made. The sake is brewed in the winter, and then stored throughout […]
Read MoreHaving lived in New Zealand for more than four years and travelled to several other countries, I’ve become aware of the kinds of bread that are only available in Japan. Although not a traditional Japanese food, authentic and unique Japanese bread are definitely worth giving a […]
Read MoreHalloween, celebrated on October 31st of each year, is the only holiday where you can dress up like a monster, have fun carving pumpkins, and celebrate the spooky season. Halloween foods are a big part of the holiday, and there are many different traditional and regional […]
Read MoreCrispy! Yummy! It’s lightly battered, deep fried and 100% a must-try for anyone visiting Japan. Nooooo, don’t tell me you forgot to add it to your foodie bucket list (How could you???). Haha, don’t take my dramatics too seriously, but seriously though, you’ve got to put […]
Read MoreAs summer ends and fall begins to settle in, a delicious aroma can be found drifting in the air. Sweet with a chestnut-like flavour, Japanese sweet potatoes (satsuma-imo) are harvested at this time of the year. As a staple of autumn, it is not only a […]
Read MoreWow! Isn’t it beautiful? Despite the temperature or colour of the seasons all year round, they each contain a special little magic of their own. Now when it comes to Japan, I’m telling you this magic multiplies by 10 (lols). Honestly, you would think the sights […]
Read MoreAre you looking for a luxurious trip to Japan? One that will leave you feeling pampered and indulged? Look no further! We’ve got you covered, we’ll guide you through a 7-day itinerary that’s perfect for travelers who want to experience the best of Japan in style. […]
Read MoreWhen one thinks of Japan, images of vibrant cities, technological advancements, and rich cultural heritage often come to mind. At the heart of this beautiful country lies a world of ancient traditions and spiritual practices. Japanese temples and shrines, deeply rooted in history and spirituality, stand […]
Read MoreIf you’ve never tried this Japanese fruit, we need to talk (or more so, you need to read). What is “Nashi”? (梨・なし) Nashi, otherwise known as an Asian pear, is a personal favorite snack of mine. But, before I get carried away making you question your […]
Read MoreIn the heart of Japan’s countryside, on the southernmost main island, a unique culinary experience awaits! Arigato Travel has recently had the pleasure of interviewing Prairie Stuart-Wolff, the founder of Mirukashi Salon – which offers five-day introspective culinary and cultural sessions in the Japanese countryside. Originally […]
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