On the Fence About Natto? These Tricks Might Change Your Mind!
July 8, 2025
By Christian Bur
Natto is one of the most iconic (and infamous among foreigners) foods in Japan. These fermented soybeans are sticky, stringy, and known for their strong smell. While it’s a staple in many Japanese homes, especially for breakfast, most foreigners are initially turned off by it when […]
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