23 Oct | Jessica Iragne |No Comments

Expat in Japan Interview – 10 questions to Amelie Marie in Tokyo

From our Expat Series— “The first time I travelled to Japan was in 2007. Although I was familiar with the culture and the scenery thanks to Japanese animation, manga and generally speaking, thanks to Japanese pop culture, I must tell I was in shock during my first days in Tokyo! I come from a relatively small French town, so the vastness of Tokyo, the tall buildings, the super urban sceneries surprised me.”

READ MORE

Every prefecture in Japan has its own regional and seasonal specialties. Okinawa has an amazing food culture of incorporating both traditional and modern ingredients. Okinawan drinks, food, sweets... even the local ice cream are all very special! #okinawa #foodieinjapan ...

8 0

Working on our newest tour in Osaka! Craft beer, cocktails and bar hopping. There are great local, seasonal and delicious drinks to try! Stay tuned— more tour info coming soon! #barhopping #osakafoodtour ...

13 0

Go, see, do and of course eat! Weekend vibes on our Japan Street Food tour. #hiddenspotsarethebest ...

52 1

Old school retro vibes in Osaka on a Shinsekai food tour! Thanks for joining us @pierreblake ! Your luxury blog is a must read for travelers who enjoy great cuisine and culture around the world! ...

48 2

© 2019 by Arigato Japan Food Tours