The Dango Before my first trip to Japan, I made a list of all the foods I wanted to make sure I tried. I had your typical ramen, sushi, gyoza, and onigiri; however, sitting at the top of my list was a little round-shaped dessert on […]
0 Read More
Every country has their own twists on local sweets, and the Japanese bring forth theirs in the most simple of ways, yet it’s a one of a kind experience we should all try! Traditional Japanese sweets, also known as wagashi (和菓子) can be traced back to […]
0 Read More
About a year into covid, our Arigato Travel founder Anne and I started a Facebook group because we discovered, almost by accident, that there are amazing tourism professionals that are international residents spread out all over Japan from Hokkaido to Okinawa. In just over a year […]
0 Read More
Everyone looks out to the 4 seasons of Japan which all hold a unique adventure, but nestled deep into Spring, we can find a special season that is most sought after! Can you guess? Yes you got it! It is the Cherry Blossom season that brings […]
0 Read More
Check on the best foodie events around Tokyo in September! Delicious craft beer, Local Gin, Markets and Moon-inspired foods for the start of the autumn season!
0 Read More