Understanding Japanese Alcohol: Sake, Shochu, and Awamori
March 4, 2026
By Brad Stephens
Japan is famous for its rich culinary and drinking culture, and among its most beloved beverages are Nihonshu (日本酒, Japanese brewed alcohol, also known as “Sake” overseas), shochu (焼酎, distilled spirit), and awamori (泡盛, Okinawan distilled spirit). Each of these drinks has a unique history, flavor […]
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