Japan has some truly breathtaking places to explore when on your honeymoon. From bamboo forests to waterfalls, you can enjoy stunning scenery while travelling through this beautiful country. Filled with amazing views, food, and people, it is no wonder why Japan is one of the most […]
Winter. The season of cold nights, staying in, warm drinks by the fire, and for Japan – the hotpot. For those chilly winter evenings, there’s nothing better than getting the whole family together and sitting around a warm meal cooked in a traditional clay pot or […]
Chocolate is one of the world’s most beloved treats and Japan is no stranger to this trend. With Valentine’s Day fast approaching there is no better time than now to delve into the country’s unique relationship with this mouthwatering snack. Although chocolate was said to be […]
Teppanyaki (鉄板焼き) is a highly popular Japanese cuisine that aims to both feed and entertain its customers. The name itself is derived from the words “teppan” (鉄板; iron plate) and “yaki” (焼き; grilled, boiled, or pan-fried), giving it a literal meaning of “grilled on an iron […]
Today we’re happy to introduce you to Kirsty Wilkinson, a Japan, Europe & UK Food, & Wine Export Specialist, Japanese Language & Cultural Expert, Disability Advocate & Paragolf player. Hi Kirsty, thank you for your time today! Could you please introduce yourself and share a bit […]
Working in a pleasant environment, with a positive corporate culture that fosters high morale, is an important factor for good collaboration within your team. Unfortunately, when co-workers have to work remotely due to the ongoing pandemic and are spread across multiple locations and time zones, keeping […]
Date Ideas for a Romantic Valentine’s Day in Tokyo! Valentine’s Day is right around the corner! Let it serve as a reminder to celebrate the love you have in your life — whether that love is for a romantic partner, good friends, or just yourself. We […]
Winter is here! That means it’s time for nabe (hot pot), oden, hot chocolate, and… Japanese spiny lobster? That’s right! Spiny lobster, known in Japan as Ise ebi, is a popular delicacy during the winter months in Japan. This crustacean gets its name from Ise, in […]
Whether you are in a restaurant or cooking at home, donburi (丼 or 丼ぶり) is a flavorful Japanese dish that is enjoyed around the world. Donburi, which directly translates to the word bowl, is a Japanese rice bowl where cooked rice is topped with meat, seafood, […]
Japan has many foods and treats to enjoy during the cold weather seasons. A classic example is Japanese sweet potatoes that are absolutely delicious when roasted. But did you know that there is another must-try Japanese sweet potato dish? It’s a honey-glazed sweet potato snack called […]