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Chopsticks 101: Tradition, Technique, and Taste
Have you ever gone to a Japanese restaurant where instead of the typical fork, spoon, and knife set, you received… a pair of long sticks? Well, these “long sticks” are called chopsticks in the West, and are known as “hashi” (箸) or “ohashi” (お箸) (the polite […]
Vegan Sweets To Try In Osaka This Summer
Whilst dealing with this hot and humid season in Osaka, we all need a moment to sit in an air-conditioned café and enjoy a sweet treat. Doing a quick online search, it is easy to find a variety of cute sweets in Osaka, but vegan options […]
Things to do in Osaka in August 2024
Osaka is a beautiful city, known for its liveness, and color-popping modern and historical landmarks. Not to mention its locals are known throughout Japan for their kindness, openness, and great sense of humor. But, far beyond the tourist spots that guidebooks recommend, Osaka has a lot […]
THINGS TO DO IN TOKYO IN AUGUST 2024
The sun beats down on your brow and glistening sweat drips down your forehead as summer brings a sweltering heat that attempts to roast you alive. Well, that’s August in Tokyo for you. But besides those long dog days, the month has something else in store, […]
Things To Do In Kyoto in August 2024
August is a wonderful time to be in Kyoto, despite being one of the hottest months and the occasional rain shower. Kyoto celebrates summer with events such as Gozan no Okuribi and other fun activities scattered throughout the city. So whether you’re looking for that perfect […]
GET TO KNOW OUR TRAVEL GUIDE SERIES: LET’S MEET MIYUKI FROM HIROSHIMA
Today, we’re back with our guide series and we are super excited to introduce you to Miyuki San, one of our lovely and talented tour guides in Hiroshima. Awarded the honor of “DECEMBER 2023 Guide of the Month,” Miyuki San is an enthusiastic guide, and with […]
Exploring Japan’s Sweet Legacy: A Taste of Red Bean Treats
A culinary delight that has stood the test of time is the humble yet versatile red bean, otherwise known as anko. From classic favorites to modern twists, red bean treats have become an integral part of Japanese cuisine, each with its own story to tell. Let’s […]
Tradition vs. Fashion: Exploring Sugamo and Harajuku in Tokyo
Harajuku stands as the vibrant center of youth culture, bursting with colorful street fashion, trendy cafes, and bustling energy that attracts young people from around the world. It’s a hub for pop culture, frequently featured in fashion magazines, and home to cutting-edge trends. Opposite Harajuku, Sugamo […]
Dorayaki: Japan’s favorite sweet from A to Z!
There are three golden rules that you absolutely must follow when visiting a foreign country: Respect the culture of the land that welcomes you. Visit as many spots as possible. Try as much local food as your stomach can hold (perhaps even beyond that)! Today, you […]
LONG-LIFE DESIGN FOOD INTERVIEW WITH D&DEPARTMENT’S AIMA YUKI
D&Department is a decades-long project founded by Nagoka Kenmei in 2002 and is known for its innovative focus on Long Life Design. D&Department’s activities include workshops, exhibitions, travel guides, events — and much more — all of which foster the development of close relationships with producers, […]